Validation and Verification are among the most commonly misunderstood aspects of food safety programs. This course will enable you to distinguish between the two types of activity, understand the importance of them both and recognise when to undertake either type of activity.
The course covers:
- Understanding the definitions of validation and verification and their relationship to food safety standards
- Exploring types of validation activities, when to apply them and how they differ from verification activities
- Types of verification activities and how they relate to validation activities