Conducting Supplier Verification

Webinar Type: On Demand
When: June 11, 2020
Duration: 59:34
Denise Webster & Alan Elliff
SAI Global & Shake Shack

Why it is important to conduct initial qualification assessments of suppliers?

How do we align our supply-chain preventive controls with our Ingredient Hazard Analysis? What does good look like for on-going or annual supplier verification activities?

 

During this webinar you’ll learn:

  • How to implement effective methods to risk assess suppliers and their products
  • What it means to have Supply Chain controls in place for your food safety plan
  • Importance of continuing to evaluate suppliers to reduce risk to your business and consumers

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